Comments on: Mini Cherry Cupcakes

By: Vivianna

Vivianna — Tue, 30 Aug 2011 14:45:08 +0000

Great recipe! Worked out for me! However, baked my cupcakes for too long and they split open, but the cupcake was very crispy on the outside and soft for the inside! It’s great! A little modification~

By: Vanilla Cheatercakes with Cherry Cream Cheese Frosting

Vanilla Cheatercakes with Cherry Cream Cheese Frosting — Mon, 11 Apr 2011 21:14:33 +0000

[...] Recipe found on A Dash of Sass [...]

By: hk

hk — Wed, 28 Jul 2010 23:56:06 +0000

hello! i was on the search for a cherry cupcake recipe, and i came accross this one. I had a cherry cupcake this weekend, possibly from the above mentioned place you were referring to, and thats why i’m on the hunt! their cake was the oddest shade of white that i’ve ever seen. i coudlnt taste much cherry in the cake but i did in the frosting. i’m gonna try this recipe and let you know if it compares! thanks.

By: kate

kate — Mon, 21 Jun 2010 14:47:06 +0000

TDH — I’m sorry the recipe didn’t work out for you. If you give me some specifics I may be able to help figure out what went wrong. When I made them, the cupcakes were light, airy and had a melt-in-your-mouth texture that was hard to resist.

By: TDH Shamburger

TDH Shamburger — Mon, 21 Jun 2010 04:42:00 +0000

NO! Never again–And I love cherry everything. I baked this recipe three times–thinking that I messed up, then I made it with my grandmother–she and I agree–throw this recipe out!

By: Andrea A.

Andrea A. — Sat, 17 Oct 2009 00:55:25 +0000

Thanks for this recipe. I am going to make both strawberry and cherry cupcakes for one of my best friend’s birthday tomorrow. So far I trust your recipe more than others. I can tell you put thought into this.