Comments on: Mashed Rosemary White Beans

By: Ashley

Ashley — Thu, 19 May 2011 17:19:33 +0000

I made this for a dinner party last night…and had guests literally licking the bowl afterwards! It really is AMAZING! Thank you Thank you Thank you

By: Jamie

Jamie — Tue, 03 May 2011 21:38:22 +0000

We had these for dinner tonight and they were REALLY good. I was pleasantly surprised. My kids liked them too.

By: Nicole

Nicole — Wed, 13 Apr 2011 23:46:01 +0000

I was looking for a substitute for mashed potatoes for a new diet and WOW!!!! These are AMAZING!

By: Emma

Emma — Tue, 05 Apr 2011 21:24:36 +0000

Yum, I made these beans for dinner tonight with lots of fresh rosemary from the garden. Alongside some rosti potatoes and roasted vegetables it was a perfect meal! Thanks for the recipe I’ll definitely be making it again.

By: Rosemary White Bean « Fathead & Friends

Rosemary White Bean « Fathead & Friends — Tue, 11 Jan 2011 01:46:06 +0000

[...] altered this recipe from the original on adashofsass.com Ingredients: 20 ounces dried white beans 2-3 cloves garlic 1 teaspoon dried rosemary 1/2 onion [...]

By: Brandon

Brandon — Sat, 01 Jan 2011 23:32:09 +0000

Looks great! Chick Peas/Garbanzo Beans as we all know are pureed and doctored up a bit to create hummus, but they are not alone! Any type of bean can become a dip, or as you have discovered, a healthier(?) alternative to mashed potatoes. Certainly something to talk about over the dinner table, added protein as well!

By: Stacy

Stacy — Fri, 13 Aug 2010 01:27:41 +0000

These sound so delicious,I can’t wait to try them! Thanks for a quick and easy, healthy side!

By: maria vargas

maria vargas — Sat, 10 Jul 2010 20:04:29 +0000

I can not wait to do this dish look great

By: ~M

~M — Thu, 01 Jul 2010 21:52:56 +0000

This looks great; I love beans so much! Have you tried other beans like great white northern or garbanzo/chickpeas? What about doing half beans and half potatoes? Thanks!

By: Mrs.LNoble

Mrs.LNoble — Thu, 17 Jun 2010 14:12:47 +0000

That looks absouletly delicious! I am having a party soon and I think I would like to try this as a dip with crostini or with bagel chips. Can’t wait.
Thanks.